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Whipped Blueberry Lemonade Drink: A Refreshing Summer Delight

  • Author: Dottie
  • Total Time: 55 minutes
  • Yield: 4-6 servings 1x

Description

Enjoy a refreshing twist on classic lemonade with this Whipped Blueberry Lemonade! Bursting with fruity flavors and topped with luscious whipped cream, it’s the perfect drink for hot summer days or any festive occasion.

Ingredients

Scale
  • 1 cup fresh blueberries
  • 1 cup freshly squeezed lemon juice (about 4–6 lemons)
  • 1 cup granulated sugar
  • 4 cups cold water
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • Ice cubes
  • Fresh mint leaves for garnish (optional)
  • Additional blueberries for garnish (optional)

Instructions

  1. In a medium saucepan, combine 1 cup of fresh blueberries and 1 cup of granulated sugar.
  2. Add 1 cup of water to the saucepan.
  3. Place the saucepan over medium heat and stir occasionally until the mixture comes to a gentle boil.
  4. Once boiling, reduce the heat to low and let it simmer for about 10 minutes.
  5. After 10 minutes, remove the saucepan from the heat and let it cool for a few minutes.
  6. Using a fine mesh strainer, strain the syrup into a bowl or jar, pressing down on the blueberries to extract as much liquid as possible. Discard the solids.
  7. Set the blueberry syrup aside to cool completely.
  8. In a large pitcher, combine 1 cup of freshly squeezed lemon juice with 4 cups of cold water.
  9. Add the cooled blueberry syrup to the pitcher. Stir well to combine all the flavors.
  10. Place the pitcher in the refrigerator to chill for at least 30 minutes.
  11. In a mixing bowl, pour in 1 cup of heavy cream.
  12. Add 1 teaspoon of vanilla extract to the cream.
  13. Using an electric mixer, beat the cream on medium-high speed until soft peaks form.
  14. Once you have soft peaks, you can taste the whipped cream and add a little sugar if desired.
  15. Take your chilled lemonade from the refrigerator and give it a good stir.
  16. Fill a glass with ice cubes.
  17. Pour the blueberry lemonade over the ice, filling the glass about three-quarters full.
  18. Add a generous dollop of whipped cream on top of the lemonade.
  19. Garnish with fresh blueberries and mint leaves if desired.

Notes

  • Feel free to adjust the sweetness of the lemonade by adding more sugar or syrup to taste.
  • This drink is best served fresh but can be stored in the refrigerator for up to 2 days.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

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Find it online: https://recipefantastic.com/whipped-blueberry-lemonade-drink/